I had a chance to attend the EscapeMaker.com Local Food & Travel Expo on Saturday
April 14 which I was given a press invite to. (I wrote about the event prior to attending here)
I showed up before the event started to attend the opening ceremony and ribbon cutting which included local leaders like Brooklyn Borough President Marty Markowitz. There were a few speeches given by the head of EscapeMaker, Markowitz and a few other local politicians. They talked a bit about green getaways and locally sourced foods. One thing I learned that was pretty interesting is that the Brooklyn Navy Yard will be getting a rooftop farm which will be one of the largest in the country.
After the press event I met up with Kim and Lucas and had a chance to check out the travel expo. The event was very nice. It had lots of exhibitors from various tourism boards. The majority being from upstate New York. There were also some booths from New Jersey, Pennsylvania and Vermont.
There were a handful of local inns at the expo. Some looked really incredible and were located in interesting areas. I’d definitely like to visit a bunch of them in the future.
There were also lots of wineries present- all offering samples. Kim definitely enjoyed tasting some! I enjoyed sampling some really tasty cheese, maple syrup and fudge offered by some of the other exhibitors.
Downstairs, in the vault was a Made In Brooklyn area.
The idea for this was really cool but I would’ve liked to have seen a fuller room of exhibitors. Some of the highlights were Robicelli’s (they make really awesome & interesting flavored cupcakes), Raaka Chocolate (some of the best dark chocolate I’ve tried) and Kim had some tasty pickles from McClure’s.
Overall the EscapeMaker Local Food & Travel Expo was a fun event to stop by for a couple of hours. I found out some useful info about areas that I would definitely like to visit in the future and got to sample some tasty food!